PRIVATE KITCHEN
TASTING MENU
WELCOME BITE
CHEF RECOMMEND CANAPÉ
POACHED RAZOR CLAM
Finger lime, salmon roe, basil butter milk
GREEN APPLE MARTINI
PAN-FRIED CRAB CAKE CRAB
Roe cheese, pickle red cabbage salad
MAIN COURSE (3 CHOOSE 1)
ROASTED U.S. PRIME RIBS
Grilled tomato, sweet corn salad, red wine reduction
OR
PAN-FRIED GIANT FILLET
Roasted brussels sprouts, maitake mushroom, salmon roe cream sauce
OR
HONEY LAVENDER ROASTED DUCK BREAST
Bok choi, thyme roasted peach and port sauce
SOKOTO CHOCOLATE CAKE
Caramel chocolate ice cream
+10% service charge
1. Extra $250 for birthday cake
2. Free corkage for first bottle per 3 persons, extra corkage $100/bottle
3. 50% deposits payable 3-day before reservation date
4. We accept the following payment methods
CASH, PAYME, CREDIT CARD, and BANK TRANSFER
Credit card: American Express (AE) with 5% bank service charge
Bank transfer: Bank of China 012-790-0-004122-3 (LUNG CHEUNG CATERING LTD)
HSBC 495-5-035185 (PANG S** L**)