PRIVATE KITCHEN

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TASTING MENU

WELCOME BITE 

 

CHEF RECOMMEND CANAPÉ 

 

POACHED RAZOR CLAM 

Finger lime, salmon roe, basil butter milk 

 

GREEN APPLE MARTINI 

 

PAN-FRIED CRAB CAKE CRAB 

Roe cheese, pickle red cabbage salad 

 

MAIN COURSE (3 CHOOSE 1)

 

ROASTED U.S. PRIME RIBS 

Grilled tomato, sweet corn salad, red wine reduction 

 

OR

 

PAN-FRIED GIANT FILLET 

Roasted brussels sprouts, maitake mushroom, salmon roe cream sauce 

 

OR

 

HONEY LAVENDER ROASTED DUCK BREAST 

Bok choi, thyme roasted peach and port sauce

 

 SOKOTO CHOCOLATE CAKE 

Caramel chocolate ice cream

 

+10% service charge

1. Extra $250 for birthday cake 

2. Free corkage for first bottle per 3 persons, extra corkage $100/bottle 

3. 50% deposits payable 3-day before reservation date 

4. We accept the following payment methods 

CASH, PAYME, CREDIT CARD, and BANK TRANSFER 

Credit card: American Express (AE) with 5% bank service charge 

Bank transfer: Bank of China 012-790-0-004122-3 (LUNG CHEUNG CATERING LTD) 

HSBC 495-5-035185 (PANG S** L**)